Hi, sweet friends.
Yesterday, I shared my 3 Day Food Diary and today’s post is all about how I make my coffee at home…
(This post contains affiliated links.)
HOW I MAKE MY COFFEE AT HOME
If you’ve been around here longer than 5 minutes, you probably know my deep love for my morning (and afternoon) coffee.
I’m linking both of our coffee makers below, and I use each depending on my mood or exhaustion levels.
Here’s what I add to my coffee:
Silk Unsweet Vanilla 30 calorie almond milk (other almond milks don’t froth up as well as this one does)
A splash of half and half
One stevia packet
NESPRESSO VERTUO CAPSULES | Since I don’t add flavor to my coffee, I love flavored capsules.
KEURIG K-SELECT COFFEE MAKER | When I don’t want to have extra strong coffee, I will use this Keurig.
NESPRESSO VERTUO BUNDLE BY BREVILLE | It took me awhile to decide which Nespresso to buy, and I’m glad we went with this one. It adds its own foam and is so easy to use. There are so many different capsules you can use – different flavors and caffeine levels. It comes with a milk frother, too. It’s more expensive than a Keurig, but it’s currently on MAJOR sale!
YETI RAMBLER TRAVEL MUG | Once you use a Yeti mug, you’ll be hooked. I love this travel version for walks with the stroller or at home when I want a lot of coffee.
PUMPKIN SPICE K-CUPS | All. Year. Long.
DECAF FLAVORED VARIETY K-CUPS | This is what’s in my afternoon cup.
YETI RAMBLER MUG | This mug really does keep my coffee hot. No more heating it up like 28 times each morning (and then still drinking it cold).
CAPRESSO MILK FROTHER | I highly recommend a milk frother if you don’t already have one. This is the one I used before I had the Nespresso frother.
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