Go Back
Print

Cranberry Orange Bread


Ingredients

  • 2 cups flour
  • 1 cup sugar
  • 1-1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 2 cups halved cranberries
  • 1/2 cup chopped nuts (optional)
  • 1 orange (juice and grated rind)
  • 2 tbsp butter (melted)
  • 1 egg (beaten)

Instructions

  1. Preheat oven to 350.
  2. Mix flour, sugar, baking powder, baking soda and salt.
  3. Stir cranberries and nuts into flour mix.

  4. In a separate bowl, combine orange juice, grated rind, butter and enough water to make 3/4 cup.  Add to beaten egg.

  5. Pour liquid ingredients into flour mix. Mix slightly.
  6. Spoon into greased loaf pan. (Make sides slightly higher than center.)
  7. Bake 50-60 mins at 350.